Spaghetti

Product of Italy.

Experience the tradition and quality of authentic Gragnano pasta — in a gluten-free option! Made in Italy using the finest corn and rice flours and pure spring water from Gragnano, this pasta is carefully crafted to maintain its incredible taste and texture. With slow drying at low temperatures, each bite delivers the perfect balance of authenticity and excellence.

A unique twist on the classic spaghetti, Spaghetti Unici con Archetto features a subtle curve that helps sauces cling to every strand, ensuring a perfect bite every time. Its delicate yet firm texture makes it ideal for a wide range of pasta dishes, from simple garlic and olive oil to rich and hearty sauces. Whether you’re making a traditional Italian meal or a modern twist on a favorite recipe, this gluten-free spaghetti delivers authentic taste and versatility.

500g.

Ingredients: Corn Meal and Rice. May contain Soy, Mustard.