Mixed Berry Crisp (ready to bake)

Newton's No Gluten Mixed Berry Crisp is free from gluten, dairy, egg, peanuts, and tree nuts. It is also suitable for vegan and plant-based diets.

The apple crisp is frozen and comes in a 5x7 foil tin for easy baking.

Baking Instructions: Bake from frozen. Preheat oven to 375F. Remove plastic lid, bake for 45 minutes. Allow to rest for 10 minutes before serving.

Ingredients: Blueberries, Strawberries, Raspberries, Sugars (white sugar, golden yellow sugar), Gluten free oats, Brown rice flour, Earth balance spread (oil blend (modified palm oil, canola oil, safflower oil, flax oil, olive oil), water, salt, pea protein, flavour, sunflower lecithin, lactic acid, anatto extract), Organic palm oil shortening, Lemon juice (water, pure lemon concentrate), Pure vanilla extract, Strawberry puree, Strawberry concentrate, Cinnamon.