Gingerbread Cookie - Soft

Newton's No Gluten Soft Gingerbread Cookies are a delicious ginger cookie that is made without gluten, peanuts, tree nuts, dairy or egg. It is also suitable for vegan and plant-based diets.

Ingredients: Molasses, Organic palm oil shortening, Brown rice flour, Corn flour, Corn starch, Tapioca starch, Baking soda, White sugar, Ginger, Cinnamon, Sea salt, Allspice.