Four All Ice Cream - Cookies & Cream
Four All Ice Cream - Cookies & Cream
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Borrowed from the Four All website:
creamy French vanilla ice cream with double chocolate cookies. And you bet it's gluten-free!
Gluten-Free
Ingredients:
Sweet Cream Base (Golden Guernsey Milk, Cream, Organic Cane Sugar, Skim Milk Powder, Invert Sugar (Organic Cane Sugar, Water, Citric Acid, Kosher Salt), Egg Yolk, Less than 2% of: Locust Bean Gum, Guar Gum), Flourless Double Chocolate Cookies (Bittersweet Chocolate (Unsweetened Chocolate, Sugar, Cocoa Butter, Milk Fat, Soy Lecithin (Emulsifier), Vanilla), Butter (Cream), Brown Sugar, Cocoa Powder with Alkali, Sugar, Egg, Vanilla Extract, Kosher Salt, Baking Soda), Vanilla Extract
Contains: Milk, Egg, Soy
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Disclaimer:
While we do our best to ensure the products brought in from other suppliers are gluten-free, we can't personally ensure the accuracy of their ingredient lists, allergy claims, or individual cross-contamination practices. We recommend enjoying these treats with this in mind. If you have any questions, please ask – we're here to help!