Daiya, Cheddar Mac & Cheeze

Borrowed from the Daiya Foods website: Does it get any more classic than cheddar mac & cheese? This flavour is truly iconic. It's super rich, super creamy, and bursting with cheesy goodness in every bite. And here's the best part: it'll be ready in literally minutes. Ingredients: Brown rice pasta (brown rice, rice bran), Filtered water, Tapioca flour, Expeller pressed safflower oil, Coconut oil, Salt, Natural flavours, Pea protein, Tricalcium phosphate, Cane sugar, Lactic acid, Yeast extract, Xanthan gum, Annatto (colour), Onion. Ingrédients Pâtes de riz brun (riz brun, son de riz), Eau filtrée, Farine de tapioca, Huile de carthame extraite par pression, Huile de noix de coco, Sel, Arômes naturels, Protéines de pois, Phosphate tricalcique, Sucre de canne, Acide lactique, Extrait de levure, Gomme de xanthane, Rocou (colorant), Oignon.