Cannelloni

Product of Italy.

Experience the tradition and quality of authentic Gragnano pasta — in a gluten-free option! Made in Italy using the finest corn and rice flours and pure spring water from Gragnano, this pasta is carefully crafted to maintain its incredible taste and texture. With slow drying at low temperatures, each bite delivers the perfect balance of authenticity and excellence.

Cannelloni: A classic for stuffed pasta lovers! These large tubes are just waiting to be filled with ricotta, spinach, or your favorite savory fillings, then baked to perfection with sauce and cheese.

250g.

Ingredients: Corn Meal and Rice. May contain Soy, Mustard.